Vine rows at Palmer Vineyards on Sound Avenue

Curated Collections · 12 guides

Long Island Winery Collections

The whole North Fork trail in driving order, the quality cut across both forks, the three Hamptons estates, and the lists built around the day you are actually planning — dinner on site, a night out for two, a group with a hired van, kids, a first flight, or a dog on the lawn.

Choose a place, or choose the kind of day you want

Not sure where to begin? There are two easy ways to explore. If you already know which part of Long Island you are visiting, browse by location. If you are still deciding, choose a collection that matches the day you have in mind.

The collections are based on practical questions: where you can eat, bring children or a dog, arrive with a group, or visit without booking far ahead. We check the rules published by each venue, and when something is unclear, we tell you instead of guessing.

Want to see the whole area first? Open Wine Regions or explore everything on the interactive map.

Planning a Long Island wine day

Which Long Island wineries should a first visit be built around?

Twenty estates make the quality cut, led by the benchmark houses — Bedell, Macari, Paumanok, Lenz, Rooted North, McCall, Pellegrini, Raphael, and Palmer — plus the four holding the newest awards: Harbes for Best Merlot in New York, Rose Hill for a Governor’s Cup Cabernet Sauvignon, Sannino at 94 points, and Coffee Pot for a Wine Enthusiast Top 100 Merlot. Sparkling Pointe covers traditional-method sparkling, One Woman Grüner Veltliner, and Kontokosta the only tasting room on the Long Island Sound. Two of the 20 sit in the Hamptons: Channing Daughters and Wölffer Estate.

What are the best Long Island wineries for a date night?

Twenty-four estates scored strong for two, including Bedell, Macari, Paumanok, Croteaux, Sparkling Pointe, and Kontokosta on the Greenport bluff, plus Wölffer and Channing Daughters on the South Fork. Most of them cap the table size and several refuse buses and vans, which is exactly why they stay quiet.

Which Long Island wineries take groups or a party bus?

Nine venues, and almost all of them want notice. Bridge Lane prepays 8–25 guests, Pindar sells prepaid slots to hired vehicles, Jamesport Farm Brewery books Hop Rooms and needs buses before 2 p.m., and Long Island Spirits and Riverhead Ciderhouse both rent a private room. Rooms that ban vans outright are on the date-night list instead.

Can you bring kids to a Long Island winery?

Ten North Fork stops are built for it — farm lawns, cider doughnuts, and games. Several other rooms are not: Jamesport Vineyards is 21+ on Friday after 6 p.m. and all weekend, including infants, Raphael is 21+ on its official visit page, and Ev&Em keeps kids on the lawn rather than the tasting decks.

Which Long Island wineries allow dogs?

Twenty-two venues publish a yes, and nearly all of it is outdoor and leashed. Paumanok is Monday through Friday only. Riverhead Ciderhouse, Jamesport Vineyards, Sparkling Pointe, Sannino, and Wölffer all say no. RGNY is the one to read twice: dogs on the grass, service animals only for indoor tastings and experiences.

Where should a first-timer start on the wine trail?

Palmer if you are coming off the Long Island Expressway onto Sound Avenue, Bridge Lane for a $20 flight with no pretension, Duck Walk for a posted $18 for any four wines, or Pindar for a weekend tour of the campus. Book Macari ahead if you want someone at the table explaining the pour.

Can you eat a proper meal at a Long Island winery?

At six of them. Jamesport Vineyards has a wood-fired kitchen in the barn, Raphael serves pizza and sliders, One Woman runs an Italian café, RGNY a rotating Mexican-leaning menu, Terra Vite antipasto and panini, and Riverhead Ciderhouse the fullest café out here. Another 11 stops bring hot food in by truck, pizza window, or grill night — McCall’s Burger Nights use beef from its own herd — and 25 venues in total have food worth planning around.

Which North Fork hamlet has the most wineries?

Cutchogue, with nine open tasting rooms inside about four miles: Bedell, Castello di Borghese, Rooted North, McCall, Pellegrini, Pugliese, Coffee Pot, Peconic Bay and Sannino. Southold follows with six and Peconic with five, so a day that never leaves Cutchogue still covers the first vineyard planted on Long Island in 1973, a benchmark estate, a cattle farm pouring Pinot Noir, and the largest planting of Pinot Blanc in the country.

North Fork or the Hamptons?

Forty-four of the 47 venues in this directory are on the North Fork, between Riverhead and Greenport, so that is where a tasting day belongs. The South Fork holds three: Wölffer Estate in Sagaponack, Channing Daughters in Bridgehampton, and Duck Walk’s original château in Water Mill.